How to make indoor s’mores
Delicious s’mores recipes are in full season around the country and we are happy to welcome Aimee back to share her own sans a campfire. A year-round s’mored recipe? Sign us up! 😉
Hello again, Lolly Jane readers. It’s Aimee from Like Mother Like Daughter and I have an awesome treat to share with you today!
I love building up a hot roaring fire and roasting marshmallows over it, but sometimes there are different reasons why we don’t want to have a fire. Sometimes even in the evenings its too hot. Sometimes we don’t have the time, or don’t want to deal with the hassle. Whatever it is, we should still be able to enjoy s’mores all the time. Am I right?
Well I decided to test it out and see how easy (or difficult) it is to make s’mores inside instead, and luckily for you (and me!) its really simple and quick too.
How to make indoor s'mores
Ingredients
- graham crackers
- marshamallows
- chocolate bars
Instructions
- 1. Set your oven to broil.
- 2. Break each of your graham crackers in half. Line your baking sheet with as many graham cracker halves as s'mores you want to make.
- 3. Top each graham cracker half with 1 marshmallow. (You can cut them each in half and place them on that way to prevent them from rolling off)
- 4. Cook in oven for about 2 minutes, until marshmallows start to turn golden.
- 5. Top each marshmallow with a piece of chocolate (3 pieces of a hershey's bar) and a second graham cracker half.
- 6. Place back in oven for about another minute.
- 7. Remove from oven and allow to cool for a couple of minutes before eating (so you don't burn your hands!)
For more of that great chocolate, marshmallow and graham cracker taste, try these:
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All of these s’mores look sooo good!! Especially a fan of the Brownies!!
So yummy!
OK – I’m not a huge s’mores fan, but those brownies looks incredible!!! Thanks for sharing at the What’s for Dinner link up!
Yippee now we can have them year round!
Yay!! S’mores for everyone!
I love s’mores, but it is too hot here in Texas to have a fire, even outside. Love that I can make them indoors. I’ve made them in the microwave, but the marshmallows really puffs up. I love your idea! Thanks so much 🙂
My kids are at a swim party and I’m home alone with chocolate, graham crackers, and marshmallows. About to get my indoor s’more on!!
That’s funny I totally shared a Smores trifle this past week on my blog 😉 We were on the same wave length! Ive tried smores on my BQ too and it works great!
Indoor S’mores? My kids will think I’m the coolest!
Definitely scoring “mom points” with this recipe! I added peanut butter but try it w/ peanut butter cups- bet that would be just as yummy!
i love smores and have never made them in the oven before- the microwave always gets the mallows too puffy and then the edges are hard once cooled. must try this recipe, thanks for sharing! : – )
I hadn’t either, Jenn but they turned out reallllly good (: