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Peppermint Hot Chocolate

Easy Peppermint Hot Chocolate recipe
Author Carrie | My Recipe Confessions


  • 1 can of sweetened condensed milk
  • 1 cup of milk chocolate
  • 2 tbsp. of cocoa powder
  • 7 cups of whole milk
  • 1 ½ tsp. peppermint extract


  • Add the sweetened condensed milk, milk chocolate chips, and cocoa powder to a large sauce pan on medium high heat.
  • Melt the chocolate chips and stir until the mixture is creamy.
  • Turn the heat down to low and add the milk.
  • Whisk the mixture until well combined.
  • Add the peppermint extract.
  • Bring the hot chocolate to a simmer and remove from heat.
  • Allow to cool slightly before serving.
  • Serve with a dollop of whipped cream or some mini marshmallows.


Store any leftover hot chocolate in the refrigerator.