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Honey Mustard Fish Sliders
Easy to make dinner idea, these sweet and savory honey mustard fish sliders will be a family favorite.
Prep Time 10 minutes minutes
Total Time 20 minutes minutes
Servings 6
Author Lolly Jane
- Buns or Rolls
- Gorton's Go Saucy! Pollock Tenders with Honey Mustard Sauce
- 2 to matoes sliced
- 1 cup lettuce leaves
- 6 slices provolone cheese
- 2 avocados sliced
- ΒΌ cup mayonnaise
Cook tenders according to package instructions.
Pour the honey mustard sauce on top.
Toss until all the fish pieces are evenly coated.
Lay out all the buns on a serving platter, open them up.
Spread some mayo on each bun, top with some lettuce, tomato and avocado slices.
Divide the tenders evenly among the buns, top each with a slice of provolone cheese.
Sandwich the buns together and serve immediately.