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Citrus Stovetop Holiday Potpourri

Enjoy the natural smells of the holidays with these simple ingredients.
Author My Name is Snickerdoodle


  • 6-8 Medium Lemons
  • 1 TBSP Whole Cloves
  • 2 Cups Fresh Cranberries
  • 3-4 Sprigs Rosemary
  • 2 Quarts Water More or Less


  • Thinly slice lemons.
  • In a large heavy bottomed pot add in sliced lemons, cloves, cranberries and rosemary.
  • Pour in water to cover. Water level should be about 2/3 of the way up the pot.
  • Bring water to boil then turn down to simmer for 2-3 hours at a time.
  • Add water when needed.