Grilled Pineapple with a Cinnamon-Sugar Glaze
A simple side item to grill while you're barbecuing. Top with a scoop of ice cream to make it a dessert in a snap!
Ingredients
- Pineapple rings
- 1/2 C. brown sugar
- 2 tsp. cinnamon
Instructions
- Preheat grill to medium heat.
- Lightly rub brown sugar into the pineapple rings.
- Sprinkle 1/2 the cinnamon on top.
- Grease grill generously.
- Place pineapple rings on grill and turn every other minute for 5-7 minutes or until tender.
- Remove from heat and sprinkle remaining cinnamon on top of rings.
Notes
Add a scoop of ice cream, drizzle with butterscotch and sprinkle with cinnamon to turn this side dish into a yummy dessert!